Prawira, Oqke (2016) THE ANALYSIS OF THE RELATIONSHIP BETWEEN NUTRITION KNOWLEDGE AND OBESITY THROUGH THE MEDIATION OF EATING HABIT. Emerging Markets: Business and management studies Journal, 3 (2). ISSN 2338-8854
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Official URL: https://journal.sgu.ac.id/ijembm/index.php/ijembm/...
| Item Type: | Article |
|---|---|
| Subjects: | 000 Computer Science, Information and General Works > 000 Computer Science, Knowledge and Systems > 001 Knowledge |
| Divisions: | Faculty of Business > Dept of Hotel Operations |
| Depositing User: | Administrator UMN Library |
| Date Deposited: | 14 Dec 2021 02:44 |
| Last Modified: | 14 Dec 2021 02:44 |
| URI: | https://kc.umn.ac.id/id/eprint/19585 |
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