Program Magang di Jurusan Produksi Makanan di Hotel Westin Jakarta

Rizki Amelia, Vania (2026) Program Magang di Jurusan Produksi Makanan di Hotel Westin Jakarta. Pro-Step Report, Universitas Multimedia Nusantara.

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Item Type: Technical Report (Pro-Step Report)
Creators: Rizki Amelia, Vania (00000102657)
Contributors: Ananti Listiana, Tri (0324127604)
Subjects: 600 Technology (Applied Sciences) > 640 Home and Family Management > 647 Management Housekeeping, Restaurant, Hotel Management
Divisions: Faculty of Business > Hotel Operations
Date Deposited: 27 Jan 2026 12:03
URI: https://kc.umn.ac.id/id/eprint/44087

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