Items where Subject is "600 Technology (Applied Sciences) > 640 Home and Family Management > 641 Food and Drink > 641.4 Food Preservation and Storage"

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Number of items at this level: 7.

C

Cassidy, Albert (2023) Perancangan Kampanye Pemanfaatan Serangga sebagai Sumber Makanan Alternatif. Bachelor Thesis thesis, Universitas Multimedia Nusantara.

Chandra, William (2023) Implementasi Blockchain untuk Sistem Penjaminan Olahan Daging Sapi Halal pada Supply Chain Rumah Makan (Studi Kasus: Rumah Makan Empal Gentong Hj. Dian). Bachelor Thesis thesis, Universitas Multimedia Nusantara.

J

Jatmiko, Sigit Wahyu (2014) Perancangan media interaktif kuliener khas peranakan Tionghoa di Bogor. Bachelor Thesis thesis, Universitas Multimedia Nusantara.

K

Kristian, Bayu Singgih (2013) Proses negosiasi bisnis di commercial division dalam supporting food processing pt. charoen pokphand indonesia tbk. Internship thesis, Universitas Multimedia Nusantara.

P

Prana Wargatjie, Steven (2019) Perancangan Buku Informasi Kuliner Otentik Khas Kota Semarang. Bachelor Thesis thesis, Universitas Multimedia Nusantara.

Prawira, Oqke Food Production : Module book practicum 1. In: Food Production : Module book practicum 1. UNSPECIFIED, Tangerang. (Unpublished)

S

Seputra, Alvin Djaja (2014) Manajemen persediaan di pt.indah kiat pulp and paper tangerang mill. Internship thesis, Universitas Multimedia Nusantara.

This list was generated on Sat Dec 21 09:36:48 2024 +07.